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Ylang ylang essential oil

10ml
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Physis Laboratory Vegan Certification
Product SKU: 000076 Categories: , Label:
Ylang-ylang essential oil is a well-known aphrodisiac since ancient times, which stimulates passion. Some of its benefits: -Its exotic, mild, floral aroma stimulates the senses and promotes optimism and euphoria. -It promotes relaxation, relieves and rejuvenates, while fighting the daily oxidative stress. -Its antiseptic and antiaging properties make it an ideal solution for mature skin care. -It is recommended for combination skin, as it regulates sebum production. -It treats acne, relieves cramps and soothes muscle spasms.

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  • Aphrodisiac.
  • Relaxing.
  • Revitalizing.
  • Stimulant.
  • Antiaging.
  • Antiseptic.
  • Antidepressant.
Ylang-ylang essential oil is extracted from the flowers of the Cananga odorata plant via steam distillation. Formulated with: 100% ylang-ylang essential oil, eugenol, geraniol, benzyl, benzoate, farnesol, linalool Formulated WITHOUT: preservatives, chemical additives, artificial pigments, fragrance, genetically modified organisms (GMO), mineral oil
To promote relaxation, add 6-10 drops of essential oil to the diffuser. To treat insomnia, add 6-8 drops of essential oil to warm water and relax in the bathtub for at least 10 minutes. To create a romantic atmosphere, add 6-8 drops of essential oil to the diffuser. To treat acne and deeply moisturize the skin, add 15 drops of essential oil to 50ml of the carrier oil of your choice and massage it onto your skin.
  • Always use the lowest estimated dose of essential oil.
  • Do not use undiluted.
  • Avoid contact with eyes. In case of eye contact rinse with plenty of water.
  • In case of pregnancy or contraception, consult your doctor.
  • Store in a cool, dry place away from direct sunlight.
  • Tighten well the vial’s cup before storing it.
  • Do not use after the expiration date printed on the packaging.
Sacchetti, Gianni, et al. “Comparative evaluation of 11 essential oils of different origin as functional antioxidants, anti radicals and antimicrobials in foods.” Food chemistry 91.4 (2005): 621-632. Baratta, M. Tiziana, et al. “Antimicrobial and antioxidant properties of some commercial essential oils.” Flavour and fragrance journal 13.4 (1998): 235-244. Hongratanaworakit, T., and G. Buchbauer. “Evaluation of the harmonizing effect of ylang-ylang oil on humans after inhalation.” Planta Medica 70.07 (2004): 632-636. Price, Len, and Shirley Price. Aromatherapy for Health Professionals EBook. Elsevier Health Sciences, 2011.

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